Eat and love your greens! A beautiful bounty from last weeks Season Renewal working bee - tomatoes have been cleared to make way for some cool season crops as autumn starts to hit. These ones are set for a delicious chutney. Join us for our next working bee tomorrow (Monday 12 March) at 1pm for Sharehouse Gardening! 🍂🍁🍅🏡 #communitygarden#mucgarden#latesummerharvest#sharehouse
Sweet life sharing sweet foods with sweet friends. Yesterday’s lazy lunch with lovelies @zierenphoto @hila_zabari
Sweet Potato Salad with snow peas, sprouts, seeds, avocado + greens, so so sweet corn rubbed with umeboshi plum and chargrilled broccolini with lemon and chilli - inspired by @thebroadplace thanks Jac xx.
Nourish yourself with naturally sweet Wholefoods. Nature’s late summer harvest provides a bounty of amazing foods that nourish body and mind with amazing health energy clarity and vitality. Enjoy these:
yum yum 💛🧡
Slow down, chew your food.
Shop local, eat organic, ingredients from @avalonsorganics 🙏🏻👌🏻
Now is the time to come together, to lift each other up and to lend a hand when needed. Saddened by those who have lost their lives, for those who had their homes destroyed or damaged and to all businesses who are continuing to suffer from these natural disasters. Let's all try to stay positive and supportive of one another. @convivo_sb
Just published a post on a late summer harvest tomato spaghetti I invented! By invented I mean threw together with a wish and a prayer hoping it would be edible! Turned out pretty good actually. Annddd...this post includes my first ever VLOG! I did my best people, I did my best! #thoseheavenlydays#badlandsranch#latesummerharvest thoseheavenlydays.com
Finally have a tiny bit of energy (with an 8 month baby bump) to get to these overgrown zucchini and summer squash out of the garden to prepare it for the final fall plantings. Now I'm preserving the bounty (we tried a few other overgrown ones and they were still quite tasty). So, squash forever!
Today's Farmers Market Finds. 💚
I'm pretty excited about these butternut squash. Long, straight necks. Perfect for casseroles and lasagnas. Not to mention I paid $2 a piece for them. At the store I would have paid $13+ for those, at 5 lbs each. $3 for that huge spaghetti squash and $1 each for the carnival squash. #locallygrown#paleo#squash#farmersmarket#localeats#latesummerharvest#paleolove
When a community is gifted tons and tons of corn and Im asked to create a soup out of that gift: Corn Chowder with Cotija cheese. I use sweet potato to thicken the chowder - sweet potatoes have so many more health benefits than your regular potatoes and taste amazing in this dish. #latesummerharvest#sweetpotato#cornchowder#drbowlingskitchen