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Frog prince in the making. Must eat this pot of spicy delicious 🐸 legs to qualify. Re-bit..
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#foodielah #itstheweekend #dinner #saturday #shotoniphone #photography #froglegs #porridge #chinese #tamchiak
[FOOD REVIEW] FRIYAY to my Japanese weekend. My favourite has got to be the Double Hokkaido Salmon Burger. Juicy salmon patties (flown directly from Hokkaido), shredded white cabbage, sweet and savoury japanese sesame dressing - all between a mixed black and white sesame bun. Oishi!! The shaker fries is a delight, but I can do without. 
On the other end, the Matcha Oreo Mcflurry was sort of a failure to me - a bit too sweet for my liking and the taste is too flowery. Don't taste like Matcha at all. Reviewers said that the Matcha ice cream is the best of all items, but I beg to differ (I'm fact I find is the worst of all. Haha!)
Oh well. Taste differs. Try it yourself at all McDonald's near you - do it quick or else the stocks may run out soon again. Enjoy!
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#foodielah #mcdsg #imissjapan #tgif #dinner #foodbloggerwannabe #shotoniphone #photography #fastfood #hokkaido
[FOOD REVIEW] FRIYAY to my Japanese weekend. My favourite has got to be the Double Hokkaido Salmon Burger. Juicy salmon patties (flown directly from Hokkaido), shredded white cabbage, sweet and savoury japanese sesame dressing - all between a mixed black and white sesame bun. Oishi!! The shaker fries is a delight, but I can do without. On the other end, the Matcha Oreo Mcflurry was sort of a failure to me - a bit too sweet for my liking and the taste is too flowery. Don't taste like Matcha at all. Reviewers said that the Matcha ice cream is the best of all items, but I beg to differ (I'm fact I find is the worst of all. Haha!) Oh well. Taste differs. Try it yourself at all McDonald's near you - do it quick or else the stocks may run out soon again. Enjoy! // #foodielah  #mcdsg  #imissjapan  #tgif  #dinner  #foodbloggerwannabe  #shotoniphone  #photography  #fastfood  #hokkaido 
A taste of Italy in a burger. 
Chewy pasta smacked between a juicy beef patty. Sprinkle powdered parmesan cheese and slather on tangy and savoury bolognese sauce to complete the works. Ma ma mia! //
#foodielah #fusion #japanese #dinner #itstheweekend #newmenu #shotoniphone #photography #foodbloggerwannabe #mosburgersg #pasta #beef #cheese
My daily dose of Vitamin C and antioxidants. Love berries to bits. //
#foodielah #fruits #berries #yoghurt #raspberry #blackberry #mixedberries #healthyeating #shotoniphone #photography
Need comfort food in the midst of recovery from my bout of flu. Ain't I'm glad to have this tonight. Yumz! The crabs are awesome and finger-licking good!
1. Orgasmic Crab (Crabs in a lite cream sauce of salted egg yolk and curry leaf) 
2. Balsamic Crab (crabs in a savoury balsamic vinegar sauce, fresh herbs and spices). My #foodiesense tells me that they could also have added worcestershire sauce to give that savoury taste. And afterall it's "angmoh" cooking, which is quite logical right 😏 
3. Homemade Lemongrass Drink 
4. Hooked on Mee (Superior "wok hei" flavoured yellow mee braised in seafood broth, deep fried egg white, pork, squid & prawns served with generous portion of pork crackle on the side) Honestly speaking, this for me is average only. A bit too wet for my liking and don't really taste the sweetness of the seafood stock (but it could also be because I'm sick).. But my perennial favourite is still the unbeatable Ah Hock Hokkien Mee at Chomp Chomp.
5. Fried Mantou 
6. Place decor 
7. Family
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#foodielah #itstheweekend #dinner #crabs #saltedeggyolk #balsamicvinegar #fusion #seafood #shotoniphone #photography #foodbloggerwannabe
Need comfort food in the midst of recovery from my bout of flu. Ain't I'm glad to have this tonight. Yumz! The crabs are awesome and finger-licking good! 1. Orgasmic Crab (Crabs in a lite cream sauce of salted egg yolk and curry leaf) 2. Balsamic Crab (crabs in a savoury balsamic vinegar sauce, fresh herbs and spices). My #foodiesense  tells me that they could also have added worcestershire sauce to give that savoury taste. And afterall it's "angmoh" cooking, which is quite logical right 😏 3. Homemade Lemongrass Drink 4. Hooked on Mee (Superior "wok hei" flavoured yellow mee braised in seafood broth, deep fried egg white, pork, squid & prawns served with generous portion of pork crackle on the side) Honestly speaking, this for me is average only. A bit too wet for my liking and don't really taste the sweetness of the seafood stock (but it could also be because I'm sick).. But my perennial favourite is still the unbeatable Ah Hock Hokkien Mee at Chomp Chomp. 5. Fried Mantou 6. Place decor 7. Family // #foodielah  #itstheweekend  #dinner  #crabs  #saltedeggyolk  #balsamicvinegar  #fusion  #seafood  #shotoniphone  #photography  #foodbloggerwannabe 
[EXPLORER SERIES] Cafe hopping between gym classes ya say? YES because the classes are tough and need a lot of energy. With much anticipation and just a flick of #instagram, someone posted this "mochi burst with soft serve". And since it was just a few minutes away from my lunch place, off I go and within minutes, ordered this - "Earl Grey Burst with Dark Chocolate Softserve - Freshly fried earl grey burst with homemade dark chocolate sorbet, almond crunch and salted caramel sauce". Sounds awesome right? But sadly, only the mochi is OK. The Earl grey taste was weak and the chocolate sorbet actually was pretty tasteless. But I actually like the almond crunch. Haha. A pity. Was expecting more. Oh well. And yes, I know what you are thinking about the ice cream's resemblance because I was too. Lol. Thankfully, my workout today burned 1732 calories. It should have burned whatever it needs to. Haha!
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#foodielah #dessert #itstheweekend #sunday #shotoniphone #photography #cafe #foodbloggerwannabe #dontthinkdirty #explorerseries
[EXPLORER SERIES] Cafe hopping between gym classes ya say? YES because the classes are tough and need a lot of energy. With much anticipation and just a flick of #instagram , someone posted this "mochi burst with soft serve". And since it was just a few minutes away from my lunch place, off I go and within minutes, ordered this - "Earl Grey Burst with Dark Chocolate Softserve - Freshly fried earl grey burst with homemade dark chocolate sorbet, almond crunch and salted caramel sauce". Sounds awesome right? But sadly, only the mochi is OK. The Earl grey taste was weak and the chocolate sorbet actually was pretty tasteless. But I actually like the almond crunch. Haha. A pity. Was expecting more. Oh well. And yes, I know what you are thinking about the ice cream's resemblance because I was too. Lol. Thankfully, my workout today burned 1732 calories. It should have burned whatever it needs to. Haha! // #foodielah  #dessert  #itstheweekend  #sunday  #shotoniphone  #photography  #cafe  #foodbloggerwannabe  #dontthinkdirty  #explorerseries 
[RETRO SUNDAYS] The #oldschooleats continues! This chicken pie is good. CHUNKS of chicken meat with pastry that resembles a curry puff. The chicken meat was well marinated with flavours and a pinchful of peas to up the nutrition factor (haha!).. But overall, a very enjoyable treat and well worth the calories. Some of you have advised me about this old-school bakery and yes - I've visited it because I heard a lot about it before - guess my #foodiesense is still sound. Lol. //
#foodielah #itstheweekend #traditions #oldschooleats #shotoniphone #photography #foodbloggerwannabe
[RETRO SUNDAYS] The #oldschooleats  continues! This chicken pie is good. CHUNKS of chicken meat with pastry that resembles a curry puff. The chicken meat was well marinated with flavours and a pinchful of peas to up the nutrition factor (haha!).. But overall, a very enjoyable treat and well worth the calories. Some of you have advised me about this old-school bakery and yes - I've visited it because I heard a lot about it before - guess my #foodiesense  is still sound. Lol. // #foodielah  #itstheweekend  #traditions  #oldschooleats  #shotoniphone  #photography  #foodbloggerwannabe 
[RETRO SATURDAYS] Simple and withstood the test of time. Do I need to say more? The calories and the long walk was indeed worth it. 
The yam cake was delish - each mouthful was filled with yam chunks and fragrant lup-cheong (Chinese sausage). The radish cake was pillowy soft with bits of dried shrimp. The chilli that accompanied the yam and radish cakes really packs a punch. The durian crepe was heavenly - each layer was smothered with durian creme. The original mille crepe was tastefully well done - you can really taste the layers in each bite. Will I go back again? Of course!! //
#foodielah #itstheweekend #traditions #foodking #3stars #oldschooleats #shotoniphone #photography #foodbloggerwannabe
[RETRO SATURDAYS] Simple and withstood the test of time. Do I need to say more? The calories and the long walk was indeed worth it. The yam cake was delish - each mouthful was filled with yam chunks and fragrant lup-cheong (Chinese sausage). The radish cake was pillowy soft with bits of dried shrimp. The chilli that accompanied the yam and radish cakes really packs a punch. The durian crepe was heavenly - each layer was smothered with durian creme. The original mille crepe was tastefully well done - you can really taste the layers in each bite. Will I go back again? Of course!! // #foodielah  #itstheweekend  #traditions  #foodking  #3stars  #oldschooleats  #shotoniphone  #photography  #foodbloggerwannabe 
Like their policies? Go figure because I also don't know what they mean. Haha! //
#foodielah #artyfarty #artistsoninstagram #singapore #politics #70percent #majority #minority #whatsthelink #artisticcommunity
The bubble tea bar. Check out their tea dispenser from the 'tap' (swipe left). Cool eh~. Ordered their signature Blossom Pineapple (mixture of Peach Oolong Tea + Crushed Pineapple + Passionfruit). Added 30% sugar. But I super love their cup packaging tho'.
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#foodielah #suckerfornicepackaging #drink #superteasg
The bubble tea bar. Check out their tea dispenser from the 'tap' (swipe left). Cool eh~. Ordered their signature Blossom Pineapple (mixture of Peach Oolong Tea + Crushed Pineapple + Passionfruit). Added 30% sugar. But I super love their cup packaging tho'. // #foodielah  #suckerfornicepackaging  #drink  #superteasg 
We got Nasi Lemak Burger. Nasi Lemak Cake. Nasi Lemak everything else. Now we have Nasi Lemak Art? Well.. That's a first. Design x Food. What's not to love? //
#foodielah #foodielahexplores #milleniawalk #passionmadepossible #MWDesignTrail #singapore #grafunkt
Les Mills Tone 1. Done and dusted. 839 calories. It took so much out of me because it's a "rojak" class of #bodyattack, #bodycombat and #bodyvive. Not to mention that I did an earlier #bodyattack class in the morning which made me lose 900 calories. And this energizer bunny instructor @kennyluo did it effortlessly, despite doing another #lesmillstone class earlier in the day. Is it he god mode? //
#foodielah #ffsg #fitnessfirst #lesmillstribe
脏脏包 (Messy Bun)。 I like the chewy bread texture but feel that the toppings quite so so leh. Will I eat again? Probably just the Milo Dinosaur and the White Chocolate Lemon one (but quite fattening eh~). The matcha one was quite weak on its flavour tho'.
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#foodielah #reviews #foodbloggerwannabe #breadtalk #viralfood #instagrameats #singapore
The Yakult world traveller - low #SES so only travel to these countries before. //
#foodielah #worldtraveller #yakult #singapore #remindmeofmyr&ddays
It's been great knowing you for the past 1 year (time flies!).. Thanks for teaching me the ropes and glad that we were once working partners. Sad that you are leaving but happy that you are going to somewhere much bigger! All the best in your future endeavors and yes, I want to visit you and have lunch at your workplace. Heh~ Must meet up soon ya! :)
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#foodielah #office #farewell
It's been great knowing you for the past 1 year (time flies!).. Thanks for teaching me the ropes and glad that we were once working partners. Sad that you are leaving but happy that you are going to somewhere much bigger! All the best in your future endeavors and yes, I want to visit you and have lunch at your workplace. Heh~ Must meet up soon ya! :) // #foodielah  #office  #farewell 
120 mins. 1 awesome experience. Couldn't have done it without these peepz. Happy #bodyattack100. Let's scale to new heights to reach a fitter self!
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#foodielah #fitnessfirst #ffsg #lesmillstribe #bodyattacklove
Wasabi anyone? How does it taste? Nothing like wasabi though. The Ginger Ale flavour was stronger. But still an experience. Haha! //
#foodielah #NotASponsoredPost #itstheweekend #tgif #foodbloggerwannabe #shotoniphone #photography #foodadventure
19 August 2004: my first taste of NS when I was enlisted into Viper Company, BMTC, Pulau Tekong. Fast forward 12 years and 11 NS reservist cycles later, I finally "graduated" from NS. No more outfields and IPPTs. But I will miss my army buddies and all the fun we had during our "annual" chalet. Oh well. I always say that life still go on, even though I'm placed into MINDEF Reserve (MR) - no more disruptions to work schedules but that also means that it's really no "free breaks" from work. Haha. Oops. 
Many memories of my ICT came flooding back when I collected these memorabilia this morning at Paya Lebar Airbase (PLAB). PLAB was my first airbase residential stay where I did my Field Defence Course (FDC) for 3 months. Who could forget that someone actually called the SAF Hotline near the end of course to complain the chief instructor because he was simply torturing us with very often wee hours turnouts and tekan exercises. 
After FDC, I was posted to Sembawang Airbase for the rest of my NS terms and subsequently my reservist cycles. After I ORD-ed, 1 year later I was called up to go for a GPMG gunner course (2 weeks stay in) reservist cycle. After that year, I came back to Sembawang Airbase and I had the privilege of being the OC's PA for a couple of cycles and then deployed to the main ground because they were short of men. There, I was deployed as the GPMG gunner henceforth - certainly not fun to carry that huge and heavy ancient gun, while others carry the lighter AR15. But I had fun bonding with my platoon mates (and dare I say more fun (sometimes) than when I was in HQ platoon as OC-PA).. Haha. 
So yes. This marks the end of my NS journey and back to civilian life. What would life holds? Something to think about. In the meantime, MR LOH!! //
#foodielah #reflections #everysingaporeanson #nationalservice #airforce
19 August 2004: my first taste of NS when I was enlisted into Viper Company, BMTC, Pulau Tekong. Fast forward 12 years and 11 NS reservist cycles later, I finally "graduated" from NS. No more outfields and IPPTs. But I will miss my army buddies and all the fun we had during our "annual" chalet. Oh well. I always say that life still go on, even though I'm placed into MINDEF Reserve (MR) - no more disruptions to work schedules but that also means that it's really no "free breaks" from work. Haha. Oops. Many memories of my ICT came flooding back when I collected these memorabilia this morning at Paya Lebar Airbase (PLAB). PLAB was my first airbase residential stay where I did my Field Defence Course (FDC) for 3 months. Who could forget that someone actually called the SAF Hotline near the end of course to complain the chief instructor because he was simply torturing us with very often wee hours turnouts and tekan exercises. After FDC, I was posted to Sembawang Airbase for the rest of my NS terms and subsequently my reservist cycles. After I ORD-ed, 1 year later I was called up to go for a GPMG gunner course (2 weeks stay in) reservist cycle. After that year, I came back to Sembawang Airbase and I had the privilege of being the OC's PA for a couple of cycles and then deployed to the main ground because they were short of men. There, I was deployed as the GPMG gunner henceforth - certainly not fun to carry that huge and heavy ancient gun, while others carry the lighter AR15. But I had fun bonding with my platoon mates (and dare I say more fun (sometimes) than when I was in HQ platoon as OC-PA).. Haha. So yes. This marks the end of my NS journey and back to civilian life. What would life holds? Something to think about. In the meantime, MR LOH!! // #foodielah  #reflections  #everysingaporeanson  #nationalservice  #airforce 
First try in Hong Kong a year ago but not Singapore. My verdict? •
I feel that the star is not the duck, but rather the super lean char siew (I don't like fat pork. The fats scares me..) and their awesome red bean with dried orange peel dessert. If I go back again, I will only eat these two items. •
But having said that, the duck is actually very fleshy (bigger than what I have from other stalls, and yes, it is tender but probably because it's duck meat, it is a little bit dry, but still better than the rest. If you are into saltier taste of roast Duck, rather than my preferred sweet kind, then Kam's Roast is for you. //
#foodielah #NotASponsoredPost #itstheweekend #tgif #foodbloggerwannabe #shotoniphone #my34thbirthday #photography #chinese #foodadventure
First try in Hong Kong a year ago but not Singapore. My verdict? • I feel that the star is not the duck, but rather the super lean char siew (I don't like fat pork. The fats scares me..) and their awesome red bean with dried orange peel dessert. If I go back again, I will only eat these two items. • But having said that, the duck is actually very fleshy (bigger than what I have from other stalls, and yes, it is tender but probably because it's duck meat, it is a little bit dry, but still better than the rest. If you are into saltier taste of roast Duck, rather than my preferred sweet kind, then Kam's Roast is for you. // #foodielah  #NotASponsoredPost  #itstheweekend  #tgif  #foodbloggerwannabe  #shotoniphone  #my34thbirthday  #photography  #chinese  #foodadventure 
RED BERRY CRUMBLE (warm berry crumble and vanilla ice cream) | An alternative birthday cake for me today. Tartful and strong burst of flavours in every bite; complemented with a scoop of vanilla ice cream. A simple dessert but very well done. I was literally brought on a (very sour!) journey and was just enjoying the process (sour is my friend for those of you who do not know!). The chill ambience made it all complete. Am so glad this place didn't disappoint. Will be back to try the mains.
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#foodielah #NotASponsoredPost #itstheweekend #tgif #foodbloggerwannabe #shotoniphone #my34thbirthday #photography #foodadventure
RED BERRY CRUMBLE (warm berry crumble and vanilla ice cream) | An alternative birthday cake for me today. Tartful and strong burst of flavours in every bite; complemented with a scoop of vanilla ice cream. A simple dessert but very well done. I was literally brought on a (very sour!) journey and was just enjoying the process (sour is my friend for those of you who do not know!). The chill ambience made it all complete. Am so glad this place didn't disappoint. Will be back to try the mains. // #foodielah  #NotASponsoredPost  #itstheweekend  #tgif  #foodbloggerwannabe  #shotoniphone  #my34thbirthday  #photography  #foodadventure 
Pork • Limited Edition • Bak Ku Teh • All my faves!! 🐷🌶🍲 Rich meat broth with peppercorns and wolf berries, coupled with al-dante ramen noodles and fall-off-the-bone pork ribs. If you like the Teochew style Bak Ku Teh, you will like this. ❌ My only fuss? It could have been done with lesser salt - a little bit too salty for me. But other than that, a great experience! Will I eat it again? ✔️Oh yes - I will. Literally the atas version of mee kia in Bak Ku Teh broth (love how I brought "down" the atas-ness of the dish so much.. Haha). 💵 Going at $13.90++ and limited to 20 bowls a day. Only available at its Suntec outlet. //
#foodielah #NotASponsoredPost #itstheweekend #tgif #foodbloggerwannabe #shotoniphone #my34thbirthday #photography #chinese #japanese #fusion #foodadventure
Pork • Limited Edition • Bak Ku Teh • All my faves!! 🐷🌶🍲 Rich meat broth with peppercorns and wolf berries, coupled with al-dante ramen noodles and fall-off-the-bone pork ribs. If you like the Teochew style Bak Ku Teh, you will like this. ❌ My only fuss? It could have been done with lesser salt - a little bit too salty for me. But other than that, a great experience! Will I eat it again? ✔️Oh yes - I will. Literally the atas version of mee kia in Bak Ku Teh broth (love how I brought "down" the atas-ness of the dish so much.. Haha). 💵 Going at $13.90++ and limited to 20 bowls a day. Only available at its Suntec outlet. // #foodielah  #NotASponsoredPost  #itstheweekend  #tgif  #foodbloggerwannabe  #shotoniphone  #my34thbirthday  #photography  #chinese  #japanese  #fusion  #foodadventure 
The magic number today? 34! Thanks for all the well wishes - I appreciate them a lot. Have been working hard for the past year and never really got on a solo adventure where I just go round Singapore to eat at cafes/restaurants on my wishlist. So here I am - on leave and will do just that on this special day of mine. Afterall I'm called @foodielah . Hurhur.
📸: @piggybites //
#foodielah #OneMoreYearToBeEligibleForHDB #foodadventure #my34thbirthday #shotoniphone #photography
The magic number today? 34! Thanks for all the well wishes - I appreciate them a lot. Have been working hard for the past year and never really got on a solo adventure where I just go round Singapore to eat at cafes/restaurants on my wishlist. So here I am - on leave and will do just that on this special day of mine. Afterall I'm called @foodielah . Hurhur. 📸: @piggybites // #foodielah  #OneMoreYearToBeEligibleForHDB  #foodadventure  #my34thbirthday  #shotoniphone  #photography 
It has been 5 fantastic days in Bangkok. Looking back, I had a whole lot of food, photography opportunities, Instagram-worthy shots, walking steps clocked on my step tracker and the best company ever. Will be back definitely to #eatshopsleeprepeat. Signing out khrap!
📸: @yxtan19 //
#sawadeekhrap #travelgram #BAHTology #hot到 #asiahasniceplaces #bangkok #bkk #thailand #bkkeats #landofsmiles #summerholiday #ilovebangkok #aroibkk #aroi #hipstertrip #alwaysfindingfood #foodadventure #itsallaboutthefood #artisticcommunity #cafehoppingbkk #CRAYSinBangkok #shotoniphone #photography #foodielah #foodielahtravels #sgfit #instaboy #foodielahx泰国 🇹🇭
It has been 5 fantastic days in Bangkok. Looking back, I had a whole lot of food, photography opportunities, Instagram-worthy shots, walking steps clocked on my step tracker and the best company ever. Will be back definitely to #eatshopsleeprepeat . Signing out khrap! 📸: @yxtan19 // #sawadeekhrap  #travelgram  #BAHTology  #hot到  #asiahasniceplaces  #bangkok  #bkk  #thailand  #bkkeats  #landofsmiles  #summerholiday  #ilovebangkok  #aroibkk  #aroi  #hipstertrip  #alwaysfindingfood  #foodadventure  #itsallaboutthefood  #artisticcommunity  #cafehoppingbkk  #CRAYSinBangkok  #shotoniphone  #photography  #foodielah  #foodielahtravels  #sgfit  #instaboy  #foodielahx泰国  🇹🇭
Last breakfast in Bangkok: Kuro Buta Spicy Namtok Burger (The Signature Collection - Special menu request during breakfast hours). Max effort and presentation! Not to mention that it's yummy too! A piece of juicy Kuro Buta patty, clapped in a toasted sesame bun and topped with spicy sauce and fresh vegetables.
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#sawadeekhrap #travelgram #BAHTology #eatshopsleeprepeat #hot到 #asiahasniceplaces #bangkok #bkk #thailand #bkkeats #landofsmiles #summerholiday #ilovebangkok #aroibkk #aroi #hipstertrip #alwaysfindingfood #foodadventure #itsallaboutthefood #artisticcommunity #mcdthailand #cafehoppingbkk #CRAYSinBangkok #shotoniphone #photography #foodielah #foodielahtravels #sgfit #instaboy #foodielahx泰国 🇹🇭
Last breakfast in Bangkok: Kuro Buta Spicy Namtok Burger (The Signature Collection - Special menu request during breakfast hours). Max effort and presentation! Not to mention that it's yummy too! A piece of juicy Kuro Buta patty, clapped in a toasted sesame bun and topped with spicy sauce and fresh vegetables. // #sawadeekhrap  #travelgram  #BAHTology  #eatshopsleeprepeat  #hot到  #asiahasniceplaces  #bangkok  #bkk  #thailand  #bkkeats  #landofsmiles  #summerholiday  #ilovebangkok  #aroibkk  #aroi  #hipstertrip  #alwaysfindingfood  #foodadventure  #itsallaboutthefood  #artisticcommunity  #mcdthailand  #cafehoppingbkk  #CRAYSinBangkok  #shotoniphone  #photography  #foodielah  #foodielahtravels  #sgfit  #instaboy  #foodielahx泰国  🇹🇭
My kind of shopping. Giving support to the #brands product that I developed 10 years ago when I first started my career in the food and health supplement industry. 📸: @yxtan19 //
#sawadeekhrap #travelgram #BAHTology #eatshopsleeprepeat #hot到 #asiahasniceplaces #bangkok #bkk #thailand #bkkeats #landofsmiles #summerholiday #ilovebangkok #aroibkk #aroi #hipstertrip #alwaysfindingfood #foodadventure #itsallaboutthefood #artisticcommunity #cafehoppingbkk #CRAYSinBangkok #shotoniphone #photography #foodielah #foodielahtravels #sgfit #instaboy #foodielahx泰国 🇹🇭
My kind of shopping. Giving support to the #brands  product that I developed 10 years ago when I first started my career in the food and health supplement industry. 📸: @yxtan19 // #sawadeekhrap  #travelgram  #BAHTology  #eatshopsleeprepeat  #hot到  #asiahasniceplaces  #bangkok  #bkk  #thailand  #bkkeats  #landofsmiles  #summerholiday  #ilovebangkok  #aroibkk  #aroi  #hipstertrip  #alwaysfindingfood  #foodadventure  #itsallaboutthefood  #artisticcommunity  #cafehoppingbkk  #CRAYSinBangkok  #shotoniphone  #photography  #foodielah  #foodielahtravels  #sgfit  #instaboy  #foodielahx泰国  🇹🇭
I'm all grown up now. (Adult Affogato - coffee, chocolate and grand marnier coming together for a luscious, creamy smooth drink with rich mouthfeel. Add that touch of orange zest in the end)
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#sawadeekhrap #travelgram #BAHTology #eatshopsleeprepeat #hot到 #asiahasniceplaces #bangkok #bkk #thailand #bkkeats #landofsmiles #summerholiday #ilovebangkok #aroibkk #aroi #hipstertrip #alwaysfindingfood #foodadventure #itsallaboutthefood #artisticcommunity #cafehoppingbkk #instagrameats #CRAYSinBangkok #instagrameats #shotoniphone #photography #foodielah #foodielahtravels #sgfit #instaboy #foodielahx泰国 🇹🇭
I'm all grown up now. (Adult Affogato - coffee, chocolate and grand marnier coming together for a luscious, creamy smooth drink with rich mouthfeel. Add that touch of orange zest in the end) // #sawadeekhrap  #travelgram  #BAHTology  #eatshopsleeprepeat  #hot到  #asiahasniceplaces  #bangkok  #bkk  #thailand  #bkkeats  #landofsmiles  #summerholiday  #ilovebangkok  #aroibkk  #aroi  #hipstertrip  #alwaysfindingfood  #foodadventure  #itsallaboutthefood  #artisticcommunity  #cafehoppingbkk  #instagrameats  #CRAYSinBangkok  #instagrameats  #shotoniphone  #photography  #foodielah  #foodielahtravels  #sgfit  #instaboy  #foodielahx泰国  🇹🇭
<REVIEW> 🍑🍑🍑🍑 out of 5. One had a weird taste (and very weak taste of Peach) while the other is refreshing and as good as having the real thing because it contains 10% Peach Juice. While both are made in #Japan, the latter appealed more to me, and hence Welch's Peachful Sparkling gets my vote. Sold exclusively at 7-11 stores for $2.50 each. Get yours today.
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#foodielah #beverage #peach #instagrameats #tastetesters #foodbloggerwannabe #FatInfluencer
🍑🍑🍑🍑 out of 5. One had a weird taste (and very weak taste of Peach) while the other is refreshing and as good as having the real thing because it contains 10% Peach Juice. While both are made in #Japan , the latter appealed more to me, and hence Welch's Peachful Sparkling gets my vote. Sold exclusively at 7-11 stores for $2.50 each. Get yours today. // #foodielah  #beverage  #peach  #instagrameats  #tastetesters  #foodbloggerwannabe  #FatInfluencer 
When you burned 907 calories this morning at #bodyattack. Indeed the calm before the (feasting) storm in #bangkok.
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#foodielah #fishsoup #healthyeating #itstheweekend #sunday #instagrameats
以形补形。Frog legs just taste better in a claypot full of dried chilli and spring onion. Ultimate yumz!
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#foodielah #saturday #dinner #itstheweekend #family #froglegs #chinese #seafood #sambal #stingray #instagrameats
(*cue* "onnu", "rendu", "moonu".. I've mastered it Kumar!!).. Haha. Thanks for the great night and the free VIP tickets to your show. My stomach is still hurting from your jokes and you totally nailed that lip-syncing. Keep rockin'!
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#foodielah #dreamacademysg #brothersnightout #artyfarty #broughtbacktothe80s #thursday #kumar50 #CountingDragCula
< REVIEW > 🥧🥧🥧🥧 out of 5. This Nasi Lemak Curry Puff from Old Chang Kee is so good that I ate 2 pcs (one before exercise and another for lunch). Spicy sambal with bits of peanuts and ikan bills, all wrapped up in a soft pandan casing. Eat it piping hot for the best experience. //
#foodielah #instagrameats #passionmadepossible #yoursingapore #oldchangkee #nasilemak #FatInfluencer #foodbloggerwannabe
This glistening pot of goodies is smiling and say "eat me! eat me!"
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#foodielah #cny2018 #元宵 #初十五 #🐶年 #manfuyuan #instagrameats #seafood #pencai #shotoniphone
Is it because it's T-12 days to Bangkok, that's why must eat Thai Milk Tea ice cream?
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#foodielah #mcdsg #instagrameats #thailandisbetter #review #FatInfluencer #foodbloggerwannabe
Woof! It's the end of the festivities already? Oh well. Here's wishing everyone a good paw-sperity year ahead - one with great health and blessings!
📸: @gudevanz //
#foodielah #cny2018 #初十五 #🐶年 #shotoniphone #portraitmode #dog
<< REVIEW >> 🍔🍔🍔 out of 5. Overall a good attempt. Will I eat it again? Perhaps just the Chocolate Pie.
•
CHOCOLATE PIE: A flowy mess, but in a good way. Be sure to eat it hot. But drink more water too, because it can be quite 'heaty'.
Chocolate lovers will probably love this. This is like a lava cake, but the pie version. Considering the price of it (ala carte is $1.40 each), its good enough for me.
•
FISH & FRIES: The Fish & Fries don't taste so bad lah.. Just that it gets jelak after a while. 
But I must say the deep fried fish (aka 'Fish Tempura' as what my pick-up chit says) taste so much like Long John Silver's. The fish has a chewy texture and the batter was crispy. What I actually like is the Tartar Sauce that came with it (I was given 2 tubs of it - not too sure why).. I'm not too sure whether this Tartar Sauce is the same as what its on their Fillet-O-Fish burgers, but it sure tasted good. 
How to improve if you ask me? I guess you just give me a wedge (or a few wedges) of lemon, and bam!, the cheapo version of Fish & Chips in restaurants.
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#foodielah #mcdsg #instagrameats #chocolate #fish #FatInfluencer #foodbloggerwannabe
<< REVIEW >> 🍔🍔🍔 out of 5. Overall a good attempt. Will I eat it again? Perhaps just the Chocolate Pie. • CHOCOLATE PIE: A flowy mess, but in a good way. Be sure to eat it hot. But drink more water too, because it can be quite 'heaty'. Chocolate lovers will probably love this. This is like a lava cake, but the pie version. Considering the price of it (ala carte is $1.40 each), its good enough for me. • FISH & FRIES: The Fish & Fries don't taste so bad lah.. Just that it gets jelak after a while. But I must say the deep fried fish (aka 'Fish Tempura' as what my pick-up chit says) taste so much like Long John Silver's. The fish has a chewy texture and the batter was crispy. What I actually like is the Tartar Sauce that came with it (I was given 2 tubs of it - not too sure why).. I'm not too sure whether this Tartar Sauce is the same as what its on their Fillet-O-Fish burgers, but it sure tasted good. How to improve if you ask me? I guess you just give me a wedge (or a few wedges) of lemon, and bam!, the cheapo version of Fish & Chips in restaurants. // #foodielah  #mcdsg  #instagrameats  #chocolate  #fish  #FatInfluencer  #foodbloggerwannabe 
Will I ever get to see hanami someday? 🌸
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#foodielah #starbuckssg #hanami #flowers #prettyinpink
#HUATSforLunch ? My grandma's signature mee siam. Simply unbeatable. //
#foodielah #peranakan #cny2018 #狗年🐶 #初二
大年初二。祝大家旺事如意、(青)春美丽。
🐶🐶🍍🍍 //
#foodielah #cny2018 #fashion #casual #colourpuns #green #muji #newbalance #hairbyhairloom #sgfit #apple #狗年🐶 #初二 #ootd
祝大家狗年兴旺。🐶🐶🍊🍊
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#foodielah #cny2018 #fashion #casual #muji #uniqlosg #hairbyhairloom #sgfit #狗年🐶 #初一 #ootd
开饭咯!是饱到。。 My home-cooked reunion dinner tonight. 🍊🍊🍍🍍
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#foodielah #cny2018 #reuniondinner #狗年旺旺 #吃到够够 #peranakan #hokkien #cantonese #flavours #shotoniphone
When fellow foodie colleague @ice_kube goes to #okinawa and got me these oh-so-good-and-IG-worthy-sweet-treats. Arigatou!
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#foodielah #ConfirmHuatInStomach #treats #ROYCE #PassionfruitNamaChocolate #peachcocacola #starbucksokinawa #japan
90 mins later, I've become a little more Korean (haha!). Thanks @terencelsw for the colour. It was on point and love it to the max. You are a genius bro!
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#foodielah #korean #hiaostartstoday #cny #hairbyhairloom #makeover
The countdown begins • 5 days to Lunar New Year 🍊
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#foodielah #cny2018 #decoration
My first #ofo ride. Got me working a sweat! //
#foodielah #exercise #singapore #bicycle
Poke(mon-less) Saturdays.
(Yuzu-Ume Brown Rice with sashimi salmon chunks tossed in housemade spicy mayo dressing and parboiled broccoli on the side)
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#foodielah #itstheweekend #dinner #healthyeating
Yuzu-fied on a hot Saturday afternoon.
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#foodielah #yuzu #itstheweekend #imissjapan #citrus #softserve #japanese #dessert
Look what just arrived. 😍😍
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#foodielah #madlovewithnoodles #kikinoodles #imisstaiwan